A meticulous selection of small Estate-grown coffee beans, that are hand roasted in a time honored tradition, cultivated over 5 decades of roasting. This method accentuates and highlights every origin’s unique flavor profile, showcasing deep, rich flavors, brilliant clarity, and low acidity. We hope that every sip is memorable and that you enjoy the creamy smooth finish with every cup!
We are proud to source our beans from female-owned farms in Central and South America. We have been pioneering the Direct-Trade model of sourcing over several decades. This allows us to connect directly with the growers, improve agriculture, strengthen relationships and build communities. Ultimately producing some of the best coffee available.